Unter Proteinmasse versteht man das Gewicht eines Proteinmoleküls, oft gemessen in Dalton oder Gramm.
1 g = 1.6605e-18 MDa
1 MDa = 602,213,737,699,784,400 g
Beispiel:
Konvertieren Sie 15 Gramm in Megadalton:
15 g = 2.4908e-17 MDa
| Gramm | Megadalton |
|---|---|
| 0.01 g | 1.6605e-20 MDa |
| 0.1 g | 1.6605e-19 MDa |
| 1 g | 1.6605e-18 MDa |
| 2 g | 3.3211e-18 MDa |
| 3 g | 4.9816e-18 MDa |
| 5 g | 8.3027e-18 MDa |
| 10 g | 1.6605e-17 MDa |
| 20 g | 3.3211e-17 MDa |
| 30 g | 4.9816e-17 MDa |
| 40 g | 6.6422e-17 MDa |
| 50 g | 8.3027e-17 MDa |
| 60 g | 9.9632e-17 MDa |
| 70 g | 1.1624e-16 MDa |
| 80 g | 1.3284e-16 MDa |
| 90 g | 1.4945e-16 MDa |
| 100 g | 1.6605e-16 MDa |
| 250 g | 4.1514e-16 MDa |
| 500 g | 8.3027e-16 MDa |
| 750 g | 1.2454e-15 MDa |
| 1000 g | 1.6605e-15 MDa |
| 10000 g | 1.6605e-14 MDa |
| 100000 g | 1.6605e-13 MDa |