蛋白质质量是指蛋白质分子的重量,通常以道尔顿或克为单位测量。
1 LpM = 117.647 MBM
1 MBM = 0.009 LpM
例子:
将15 脂蛋白质量转换为肌红蛋白质量:
15 LpM = 1,764.706 MBM
| 脂蛋白质量 | 肌红蛋白质量 |
|---|---|
| 0.01 LpM | 1.176 MBM |
| 0.1 LpM | 11.765 MBM |
| 1 LpM | 117.647 MBM |
| 2 LpM | 235.294 MBM |
| 3 LpM | 352.941 MBM |
| 5 LpM | 588.235 MBM |
| 10 LpM | 1,176.471 MBM |
| 20 LpM | 2,352.941 MBM |
| 30 LpM | 3,529.412 MBM |
| 40 LpM | 4,705.882 MBM |
| 50 LpM | 5,882.353 MBM |
| 60 LpM | 7,058.824 MBM |
| 70 LpM | 8,235.294 MBM |
| 80 LpM | 9,411.765 MBM |
| 90 LpM | 10,588.235 MBM |
| 100 LpM | 11,764.706 MBM |
| 250 LpM | 29,411.765 MBM |
| 500 LpM | 58,823.529 MBM |
| 750 LpM | 88,235.294 MBM |
| 1000 LpM | 117,647.059 MBM |
| 10000 LpM | 1,176,470.588 MBM |
| 100000 LpM | 11,764,705.882 MBM |