蛋白质质量是指蛋白质分子的重量,通常以道尔顿或克为单位测量。
1 AM = 1.2 TubM
1 TubM = 0.833 AM
例子:
将15 白蛋白质量转换为微管蛋白质量:
15 AM = 18 TubM
| 白蛋白质量 | 微管蛋白质量 |
|---|---|
| 0.01 AM | 0.012 TubM |
| 0.1 AM | 0.12 TubM |
| 1 AM | 1.2 TubM |
| 2 AM | 2.4 TubM |
| 3 AM | 3.6 TubM |
| 5 AM | 6 TubM |
| 10 AM | 12 TubM |
| 20 AM | 24 TubM |
| 30 AM | 36 TubM |
| 40 AM | 48 TubM |
| 50 AM | 60 TubM |
| 60 AM | 72 TubM |
| 70 AM | 84 TubM |
| 80 AM | 96 TubM |
| 90 AM | 108 TubM |
| 100 AM | 120 TubM |
| 250 AM | 300 TubM |
| 500 AM | 600 TubM |
| 750 AM | 900 TubM |
| 1000 AM | 1,200 TubM |
| 10000 AM | 12,000 TubM |
| 100000 AM | 120,000 TubM |