蛋白质质量是指蛋白质分子的重量,通常以道尔顿或克为单位测量。
1 TubM = 0.028 LpM
1 LpM = 36.364 TubM
例子:
将15 微管蛋白质量转换为脂蛋白质量:
15 TubM = 0.413 LpM
| 微管蛋白质量 | 脂蛋白质量 |
|---|---|
| 0.01 TubM | 0 LpM |
| 0.1 TubM | 0.003 LpM |
| 1 TubM | 0.028 LpM |
| 2 TubM | 0.055 LpM |
| 3 TubM | 0.083 LpM |
| 5 TubM | 0.138 LpM |
| 10 TubM | 0.275 LpM |
| 20 TubM | 0.55 LpM |
| 30 TubM | 0.825 LpM |
| 40 TubM | 1.1 LpM |
| 50 TubM | 1.375 LpM |
| 60 TubM | 1.65 LpM |
| 70 TubM | 1.925 LpM |
| 80 TubM | 2.2 LpM |
| 90 TubM | 2.475 LpM |
| 100 TubM | 2.75 LpM |
| 250 TubM | 6.875 LpM |
| 500 TubM | 13.75 LpM |
| 750 TubM | 20.625 LpM |
| 1000 TubM | 27.5 LpM |
| 10000 TubM | 275 LpM |
| 100000 TubM | 2,750 LpM |