蛋白质质量是指蛋白质分子的重量,通常以道尔顿或克为单位测量。
1 TfM = 1.3213e-19 mol
1 mol = 7,568,354,907,628,503,000 TfM
例子:
将15 转铁蛋白质量转换为痣:
15 TfM = 1.9819e-18 mol
| 转铁蛋白质量 | 痣 |
|---|---|
| 0.01 TfM | 1.3213e-21 mol |
| 0.1 TfM | 1.3213e-20 mol |
| 1 TfM | 1.3213e-19 mol |
| 2 TfM | 2.6426e-19 mol |
| 3 TfM | 3.9639e-19 mol |
| 5 TfM | 6.6065e-19 mol |
| 10 TfM | 1.3213e-18 mol |
| 20 TfM | 2.6426e-18 mol |
| 30 TfM | 3.9639e-18 mol |
| 40 TfM | 5.2852e-18 mol |
| 50 TfM | 6.6065e-18 mol |
| 60 TfM | 7.9277e-18 mol |
| 70 TfM | 9.2490e-18 mol |
| 80 TfM | 1.0570e-17 mol |
| 90 TfM | 1.1892e-17 mol |
| 100 TfM | 1.3213e-17 mol |
| 250 TfM | 3.3032e-17 mol |
| 500 TfM | 6.6065e-17 mol |
| 750 TfM | 9.9097e-17 mol |
| 1000 TfM | 1.3213e-16 mol |
| 10000 TfM | 1.3213e-15 mol |
| 100000 TfM | 1.3213e-14 mol |